
A Japanese cooking class with traditional Japanese dishes such as sushi, sashimi and miso soup takes about 3 to 3.5 hours.
During our Japanese cooking workshop you will first learn about the taste, smell, history, use and combinations of the most important ingredients from Japanese cuisine.
Then you will learn how to make an authentic miso soup, how to roll sushi and prepare sashimi. Important elements are sushi-grade fish and the perfect preparation of Japanese sushi rice .
Last but not least, you will enjoy the delicious dishes that you have cooked yourself, enjoy your meal!
We always take into account everyone's dietary requirements and allergies.
The group is divided into small groups of 2 people. Each group cooks 2 Japanese dishes. At the end of the cooking workshop a full Japanese meal has been cooked, enjoy dinner!
Our mission is to make Japansese cuisine accessible to everyone. We often notice that our guests think that:
Bilderdijkstraat, Amsterdam (West)
We host private cooking classes for groups from 10 up to 25 people, team outings, and open group cooking classes at Bilderdijkstraat 175h in Amsterdam (Gallery 3). During the day this is a lunch restaurant, and in the evening we use this location for our cooking classes. Expect a relaxed restaurant setting. This location is available on Mondays and Tuesdays from 11:00 AM - 10:00 PM. From Wednesday to Sunday from 5:00 PM - 10:00 PM.